Celiac safety profile

da PONE

Italian Restaurant · Restaurant

Hönggerstrasse 43, 8037 Zürich, Switzerland

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pizzas (any pizza can be made gluten-free)
  • Gluten-free appetizers
  • Gluten-free desserts (ice cream)

⚠️ Risks & cross-contamination

  • The restaurant is not described as a dedicated gluten-free facility, which means cross-contamination cannot be ruled out entirely.
  • A separate oven for gluten-free pizzas and attentive service are positive precautions, but they do not eliminate risk.
  • Overall, risk is present but mitigated by on-site practices and recent positive experiences.

Community reviews

Share your experience