Celiac safety profile
Gasthaus Ebner-Hollerer
Inn · Restaurant
Übelstein 4, 8600 Bruck an der Mur, Austria
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Frittatensuppe (gluten-free when prepared as GF)
- Gebackener Schafskäse auf Salat (GF option reported)
- Mango-Kokostorte (GF dessert)
- Schnitzel (GF version reported)
- Cordon Bleu (GF version reported)
- Grill items (GF options reported)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which raises cross-contamination concerns.
- While several guests report successful GF experiences, there are no formal, publicly available details about cross-contamination controls or standardized GF practices.
- Given the lack of a confirmed dedicated GF setup, a cautious approach (verifying with staff on the day of visit) is prudent.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.