Acropolis Bistro Bar

⚠️ Risks & cross-contamination

• The explicit safety signal comes from the dedication to gluten-free operations and strong staff/kitchen awareness. While some external listings mention GF considerations, the collected evidence here points to a GF-focused approach, including a claim of dedicated gluten-free facilities and staff who can clearly explain GF options. As with any dining scenario, ongoing diligence in communication with staff about cross-contamination remains prudent.