Celiac safety profile
Tony’s American Restaurant & Coffee Shop (Pyramid)
American Restaurant
Rruga Papa Gjon Pali II 13, Tiranë, Albania
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free burger buns
- Fries prepared separately (cooked in a way described as separate from standard fry items)
- Gluten-free pancakes (breakfast option)
- Gluten-free bread/rolls
- Gluten-free items clearly labeled on the menu (broad GF offerings across meals)
⚠️ Risks & cross-contamination
- The restaurant is not identified as a dedicated gluten-free facility. This means cross-contact risk exists in principle, and you should ask at ordering about preparation specifics for each dish.
- Despite that, multiple recent diners report safe experiences due to clear GF labeling, staff knowledge, and precautions around separate fryers for certain items. The combination of a strong safety signal and explicit gluten-free labeling suggests meaningful mitigation, though certainty is not absolute.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.