Celiac safety profile

Outback Steakhouse

Steak House · American Restaurant · Australian Restaurant · Bar

10443 E Costilla Ave, Englewood, CO 80112

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Steaks (GF-ready cuts listed on GF menu): e.g., filet mignon, center-cut sirloin, ribeye, and other standard steak selections.
  • Grilled proteins on the Barbie (e.g., Grilled Shrimp on the Barbie, Grilled Chicken on the Barbie).
  • Alice Springs Chicken (GF-friendly option on the GF menu).
  • Seafood options such as perfectly grilled salmon or lobster tails.
  • Sides and salads (prepared without croutons): house salad (without croutons), Caesar salad (without croutons), baked potato, mashed potatoes, steamed or grilled vegetables.
  • Desserts: Chocolate Thunder From Down Under (GF dessert option).

⚠️ Risks & cross-contamination

  • The company does not operate a dedicated gluten-free kitchen. Foods are prepared to order, but cross-contact is possible in normal operations.
  • Some locations have reported dedicated fryers or separate prep measures; others do not, so experiences can vary by location and current kitchen staffing.
  • The most reliable protection comes from asking for the GF menu, informing staff of the allergy, and having the server or manager note the order for kitchen precautions. Several diners report that recipients of these steps were able to eat safely; a few reports indicate gluten exposure despite precautions, reminding us that risk cannot be eliminated entirely.

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