The Little Beet

⚠️ Risks & cross-contamination

• There is at least one relatively recent review that raises concern about cross-contact prevention for a particular order, suggesting that a gluten exposure could occur in some circumstances.
• The broader collection consistently references a fully gluten-free facility and dedicated gluten-free operations, which strongly mitigates cross-contamination risk in most cases.
• Overall, the evidence leans toward safety, but a cautious reader should note that isolated experiences exist where cross-contact may occur, highlighting the importance of confirming allergies with staff at the moment of ordering.