Celiac safety profile
Café-Restaurant De Proeverij
Restaurant
Kraanplein 12, 4301 CH Zierikzee, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (gluten-free bread mentioned by staff as available).
- Gluten-free fries (fries identified as gluten-free in at least one report; a separate fryer was noted in another account).
- Some gluten-free dishes on the menu, with staff reportedly able to advise on GF choices.
- There is mention that the kitchen can adjust dishes to be GF, and guests have been advised to communicate allergies in advance.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility. Cross-contamination risk remains a consideration.
- Mixed guest feedback exists: some guests felt well-supported in GF needs, while at least one recent guest reported a serious adverse reaction after a meal.
- Positive signals include staff becoming aware of GF needs and taking measures to avoid cross-contact in some cases; negative signals include reports of unfriendly staff and a lack of allergen labeling on the menu.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.