Celiac safety profile

Anthonino's Taverna

Italian Restaurant · American Restaurant · Greek Restaurant · New Us American Restaurant

2225 Macklind Ave, St. Louis, MO 63110

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes made with gluten-free noodles (including zucchini-noodle variants in older notes).
  • Salmon pasta with gluten-free noodles.
  • Shrimp pasta with gluten-free noodles.
  • Gluten-free pizza crust options.

⚠️ Risks & cross-contamination

  • An older report raised concerns about cross-contamination due to gluten-containing items cooked in shared equipment.
  • Other evidence highlights that separate water for GF pasta and clear gluten-free menu guidance exist, with many guests reporting no reactions.
  • Overall, there is a mix of risk signals: one long-ago caution paired with many recent, positive experiences and explicit mentions of safety practices.

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