Celiac safety profile
Wildfire
Steak House · American Restaurant · Catering Food And Drink Supplies · Chophouse Restaurant
159 W Erie St, Chicago, IL 60654
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread served at the table
- French onion soup prepared with gluten-free croutons
- Cedar plank salmon (gluten-free preparation noted in some reviews)
- Gluten-free burger on a gluten-free bun
- Flourless chocolate cake (gluten-free dessert)
- Other items on the large gluten-free menu that are explicitly prepared with gluten-free options and labeled as such in restaurant communications
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contact remains a factor to consider, especially for fried items or shared cooking surfaces.
- A few recent experiences describe concerns about cross-contact or knowledge gaps in handling, including reports of gluten exposure or perceived lapses in process during busy service times.
- While many guests report safe experiences and thorough staff knowledge, the possibility of cross-contamination cannot be entirely ruled out based on the collected evidence.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.