Celiac safety profile
Tamaliza
Mexican Restaurant · Gluten Free Restaurant · Meat Restaurant · Restaurant
1155 W State Rte 89A, Sedona, AZ 86336
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tamales (various fillings) are repeatedly described as gluten‑free in practice.
- Enchiladas and tacos are commonly referenced as GF.
- Quesadillas can be made with corn tortillas (gluten‑free adaptation noted by diners).
- The overall menu features GF labeling and GF‑focused dishes; burritos are the main exception and are sometimes not GF or require substitutions (e.g., corn tortillas).
⚠️ Risks & cross-contamination
- Burritos are the primary non‑GF item; several accounts flag burritos as not GF or requiring special handling.
- Cross‑contact risk is present in some reports where burrito prep or shared equipment could affect GF items; however, many diners report staff taking precautions (glove changes, dedicated prep, and marked orders).
- Overall, for GF items clearly labeled and ordered with staff awareness, the risk appears low, but vigilance around burritos remains important.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.