Celiac safety profile
Switchback Taco Bar
Restaurant
741 Main Ave, Durango, CO 81301
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- All tacos are gluten-free.
- Corn tortillas are safe (used by diners to substitute or as a gf bread option).
- Vegan mushroom tacos are explicitly described as gluten-free in at least one positive review.
⚠️ Risks & cross-contamination
- Shared fryers appear to be a recurring risk, with reports that chips, fries, and churros may be contaminated when fried in the same oil or equipment.
- There are mentions of fryer oil changing on a schedule, but still, negative experiences persist about cross-contamination.
- Some updates indicate diners bringing their own chips as a workaround; others note that gluten-free items can be prepared safely if specific fryers and processes are observed.
- As always, verify current fryer practices and specific dish preparations with staff before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.