MacKenzie River Pizza Co.

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility; cross-contact risk exists due to shared ovens and prep areas in at least some locations.
• Reports vary: some diners note pizzas and flatbreads may cook near gluten-containing items, while others describe precautions (glove changes, allergy tickets, separate trays/surfaces) that reduce but may not eliminate risk.
• Recent, positive experiences are common, especially when patrons clearly communicate needs, but older or isolated reports highlight higher risk or the possibility of cross-contact.
• Overall, dining with explicit safety communication and careful ordering remains prudent; the environment is not guaranteed to be completely free of gluten.