Celiac safety profile
Pizza Il Forno
Pizza Restaurant
Üniversiteler Mah 1597. Cad. Bilkent Center Avm, Üniversiteler, D:3/74, 06800 Çankaya/Ankara, Türkiye
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (noted by patrons as available and prepared on demand). Some reviews mention a dedicated area and separate oven for GF pizzas, which supports safer preparation practices when ordering gluten-free.
⚠️ Risks & cross-contamination
- The restaurant does not operate a dedicated gluten-free facility, which inherently carries cross-contamination risk.
- However, multiple patrons explicitly mention cross-contamination precautions: a separate oven and area for GF pizzas, separate dishes, and staff who seem to have a basic level of celiac knowledge.
- Given the combination of no dedicated facility but documented precautions, the risk appears mitigated when following GF ordering notes and trusting the on-site practices described by customers. Nonetheless, uncertainties remain without official certifications or verification from the kitchen.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.