Celiac safety profile
Mark's Feed Store Bar-B-Q
Barbecue Restaurant
4021 N Dixie Hwy, Elizabethtown, KY 42701
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns for sandwiches
- Brisket (gluten-free option noted in gluten-free discussions)
- Gluten-free sauces
- Gluten-free beer (where offered)
- Fries that are labeled gluten-free on the GF-menu notes
- Sweet potato fries that are labeled gluten-free on the GF-menu notes
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, so cross-contamination risk exists in general kitchen operations.
- Fries and sweet potato fries may be fried in shared fryers at times, according to multiple reports; this can pose a risk for some with celiac disease.
- An allergen/menu approach helps, but it does not guarantee complete protection from cross-contact in a shared kitchen.
- Recent positive signals (staff with allergen awareness and GF bun availability) are encouraging, but they do not eliminate risk.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.