KimJi Korean Restaurant

⚠️ Risks & cross-contamination

• There is evidence from past customer feedback that separate cooking and clearly labeled gluten-free options have existed, which is encouraging for cross-contamination concerns. However, this information is not uniformly up-to-date, and there is no explicit, current policy documentation in the collected materials.
• The restaurant is not described as a dedicated gluten-free facility, so some risk of cross-contact cannot be entirely ruled out based on what’s available here.