Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Deli · Meal Takeaway
7780 US-64 Suite 108, Bartlett, TN 38133
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free subs prepared with Udi’s gluten-free bread.
- Gluten-free bowls (sub without bread) as an option for those avoiding cross-contact with any bread.
- Note: The GF bread is often paired with dedicated prep spaces and separate utensils, and may be wrapped or placed on paper to minimize contact with other items.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there remains a baseline cross-contact risk in a shared kitchen.
- However, numerous recent reports describe explicit precautions: changing gloves, cleaning slicers and counters, using separate knives, parchment paper or separate prep surfaces, and sourcing GF toppings from back stock when possible.
- Busy periods can increase risk if steps are rushed, though many reviewers note staff stepping back to re-clean and reconfigure for GF orders.
- Overall, the safety perception hinges on clear allergy communication and witnessing or requesting the GF prep steps (back area, fresh utensils, separate toppings).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.