Celiac safety profile

Silan by Alon Shaya

Restaurant

Suite 2309, One Casino Drive, Paradise Island, Bahamas

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Roasted cauliflower with jasmine rice (noted as part of GF options and described as tasty; chef confirmed cross-contact safety in at least one account).
  • French fries prepared in a separate location/pan to avoid cross-contact.
  • Whipped ricotta with dates and pecans (served with cucumber slices instead of pita) as described in at least one account as a GF-friendly choice.

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, which inherently carries a cross-contamination risk compared to GF-certified venues.
  • While several reports highlight allergen labeling and chef engagement, at least one recent review notes very few GF options and the diner leaving hungry, indicating variability in safety and satisfaction depending on the dish and staff interaction.
  • Positive signals include staff readiness to discuss safety, and explicit cross-contact precautions for some items, but these are not universal across the menu.

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