Celiac safety profile
Indaco
Italian Restaurant · Fine Dining Restaurant · Pizza Restaurant · Wine Bar
526 King St, Charleston, SC 29403
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (various toppings)
- Gluten-free pasta (multiple dishes, with notes that most pastas can be made GF)
- Gluten-free flatbread
- Gluten-free bread substitute (bread replacement noted in at least one dine-in anecdote)
- Gluten-free desserts (examples include desserts like budino; several reviewers mention GF desserts)
- Some fried items may not be GF-safe unless specifically prepared to avoid cross-contamination (no dedicated GF fryer in at least some accounts). Pan-searing or alternative prep methods are sometimes used to accommodate GF orders.
⚠️ Risks & cross-contamination
- The facility is not described as a dedicated gluten-free environment in the core business data. While many guests report strong, proactive precautions, the lack of a universally labeled GF menu and some varying accounts about oven usage mean there is an inherent reliance on staff guidance for safe preparation.
- Fried items may present cross-contamination risk unless prepared with alternative methods (pan-searing, separate prep steps) as advised by staff in some experiences.
- Because practices can differ by dish and by visit, it’s important to clearly communicate dietary needs and confirm the kitchen’s current practices for your order.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.