Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Cheesesteak Restaurant · Deli
2916 B Fort Campbell Blvd, Hopkinsville, KY 42240
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free sub made with gluten-free bread (generally Udi’s).
- Sub in a Tub (gf ingredients without bread).
- Gluten-free bowls ( gf option for those avoiding bread).
- Gluten-free cookies (Udi’s), often available prepackaged.
- Other gf-friendly sides (chips labeled gluten-free in some locations).
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there remains a non-zero risk of cross-contact, especially if staff forget to follow protocol during peak times or when multiple orders are in process.
- Some reports mention that toppings can be shared or drawn from containers used for non-GF orders, though many reviews highlight steps taken to avoid this.
- There can be variability between locations and shifts; the Hopkinsville store shows strong safety signals in recent experiences, but a traveler should still communicate clearly and observe the prep process.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.