Celiac safety profile
Hank's Oyster Bar
Seafood Restaurant
818 N St Asaph St, Alexandria, VA 22314
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Raw bar items are explicitly described as gluten-free.
- Some All Day menu dishes (fish, chicken, beef) can be made GF by omitting ingredients.
- It is indicated that almost all seafood items could be prepared GF.
- Note: No dedicated gluten-free facility; no gluten-free bread is mentioned; cross-contamination risk exists in a shared kitchen.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; kitchen practices are not described as GF-only.
- No dedicated GF fryer is mentioned, increasing risk for cross-contact with fried items.
- Staff are reported to be knowledgeable and to ask about allergies, which is a positive mitigation, but it does not remove cross-contamination risk entirely.
- The strongest, clearly bounded evidence centers on GF options rather than a formally certified GF environment.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.