Celiac safety profile
Doc Ford's Rum Bar & Grille
Seafood Restaurant · Bar · Caribbean Restaurant · Restaurant
708 Fishermans Wharf, Fort Myers Beach, FL 33931
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Lobster Roll on a gluten-free bun
- Shrimp ceviche
- Grouper sandwich on a gluten-free bun
- Fish tacos made with corn tortillas (GF option)
- Yucatán shrimp served with gluten-free bread (GF bread)
⚠️ Risks & cross-contamination
- Isolated reports exist of cross-contamination concerns (e.g., a dish prepared with non-GF ingredients or errors like croutons in a GF salad). These are not universal and appear sporadically across years.
- A few visitors mention that when the dedicated GF fryer isn’t available, fried GF items may require caution or avoidance.
- Occasional mentions of soy sauce or other ingredients that are not GF suggest you should confirm sauces and marinades with staff for each dish.
- In short: there is potential risk if busy or if staff oversight occurs, but the restaurant repeatedly demonstrates attention to GF needs when asked.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.