Celiac safety profile
Weber Grill
Restaurant · American Restaurant · Banquet Hall · Bar
539 N State St, Chicago, IL 60654
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free salmon
- Gluten-free French onion soup
- Gluten-free brownies (dessert)
- Gluten-free burgers served on gluten-free buns (including buns from brands like Udi’s)
- Note: buns have been explicitly mentioned as available in several reports
- Any other items specifically labeled as gluten-free on the menu when prepared with staff oversight
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contact is a potential risk.
- Some items may be prepared using shared equipment (e.g., fries prepared in a shared fryer), which can compromise gluten-free integrity.
- Sauces or toppings may contain gluten unless specifically verified as gluten-free.
- Experience quality can depend on the staff member handling your order; some diners report excellent protection of safety, while others have encountered lapses.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.