Celiac safety profile
Be Different Pizzeria
Restaurant · Pizza Restaurant
Via Dettori, 10b, 07026 Olbia SS, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (dough made in-house)
- Gluten-free pasta
- Gluten-free calzone
- Other menu items offered in gluten-free versions (as indicated by guests who say everything on the menu can be GF)
⚠️ Risks & cross-contamination
- Strong signals of cross-contamination precautions: dedicated gluten-free facility and separate kitchen for GF foods.
- Some reviewers mention table cleaning to remove traces of prior dishes, which suggests an extra attention to minimizing cross-contamination.
- The overall tone from recent feedback is highly positive about gluten-free safety, with several mentions of GF dough and separate GF preparation areas, reducing typical celiac risk concerns.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.