Domino's Pizza

⚠️ Risks & cross-contamination

• There is some conflicting information in the broader online ecosystem about whether this location operates as a fully dedicated gluten-free facility. One source in the collected material suggests it is not a dedicated GF facility, while other evidence points to dedicated preparation and separate handling for gluten-free items.
• Given the mixed signals, it’s prudent to confirm current practices at the store (e.g., whether they open a fresh cheese bag or use separate equipment/pages for GF orders) before ordering, especially if you have very strict cross-contamination thresholds.
• Overall, recent customer feedback emphasizes measures to prevent cross-contamination, but the existence (and strictness) of a fully dedicated GF facility is not unambiguously confirmed in the collected evidence.