The Flaming Buoy Filet Co.

⚠️ Risks & cross-contamination

• The establishment is not described as a dedicated gluten-free facility, which means cross-contamination risk can’t be ruled out based on the available information.
• There is no explicit cross-contamination policy or GF-specific procedure described in the collected data.
• While recent signals are positive, the lack of explicit GF-focused practices means cautious, in-the-moment inquiries are wise.