Celiac safety profile
Bakersfield
Restaurant · Bar · Catering Service · Lunch Restaurant
940 Penn Ave, Pittsburgh, PA 15222
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chips fried in a dedicated fryer (when this practice is confirmed or requested)
- Tacos made with corn tortillas (as used in recent positive experiences)
- Soft corn shells used as a gluten-free substitution when chips aren’t safe
⚠️ Risks & cross-contamination
- Fryers and cooking surfaces are not consistently described as dedicated across all evidence. Some accounts indicate shared fryers or unclear guarantees of safety.
- At times, items on the GF menu have been associated with cross-contamination risk due to shared equipment or cooking practices.
- While staff knowledge is frequently praised, there are warnings within the collected information that some items may be fried with gluten-containing foods or prepared on shared surfaces. Clear, explicit confirmation from the staff about the specific item you’re ordering is important.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.