Celiac safety profile
Fogo de Chao
Brazilian Restaurant · Restaurant · Steak House
15407 LaGrange Rd, Orland Park, IL 60462
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Market Table is gluten-free. This is a consistently highlighted feature and is supported by multiple sources indicating the market offerings are naturally GF.
- Pão de queijo (Brazilian cheese bread) is gluten-free. The side-dishes page explicitly notes these cheese rolls are naturally GF.
- Meats served at the table are gluten-free for most options. Several reports state that the meat offerings are GF, with occasional exceptions noted by guests and managers depending on day/time or specific item. When in doubt, asking the staff and consulting the allergen list is advised.
- The restaurant provides an allergen list/binder to help identify safe items and avoid risks.
⚠️ Risks & cross-contamination
- Cross-contamination can occur in shared fryers or where gluten-containing items are nearby. Guests frequently report the existence of separate areas or dedicated handling for GF items, but there are occasional notes about potential cc in shared prep areas.
- Bread and other gluten-containing components are sometimes kept separate or limited to specific areas, but it’s still important to verify which items apply to your visit.
- A few guests have experienced miscommunications or variability in staff knowledge, underscoring the value of requesting the allergen list and confirming with a manager when necessary.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.