Celiac safety profile

The Shack

Hamburger Restaurant

11502 Perrin Beitel, San Antonio, TX 78217

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free buns (used by some guests)
  • Gluten-free fries
  • Lettuce-wrap substitution for a bun (as an alternative to gluten-containing bread)

⚠️ Risks & cross-contamination

  • The restaurant is not described as a dedicated gluten-free facility.
  • While several guests report safe experiences with gluten-free buns and a dedicated fryer, there are mentions of staff uncertainty about cross-contamination in at least one interaction.
  • Conflicting signals exist: some reviews emphasize clear safety practices; others indicate potential risk due to the facility’s non-dedicated status.

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