Celiac safety profile

BREIZH Café

Creperie · Cider Bar · French Restaurant · Restaurant

31 Rue des Batignolles, 75017 Paris, France

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Artisan ham from Brittany, organic egg, Comté cheese, churned butter from "Maison Bordier" (gf)
  • Vegetables of the day, organic egg, fresh goat's cheese, Espelette pepper (gf) (v)
  • Smoked Guémené andouille sausage, onion confit, organic egg, Comté cheese, mustard cream (gf)
  • Organic smoked salmon, fresh goat's cheese, chive cream, green salad (gf)
  • Breizh Roll with pan-fried mushrooms (gf) (v)
  • 100% buckwheat dessert galette, buckwheat honey, puffed buckwheat, buckwheat ice cream (gf)

⚠️ Risks & cross-contamination

  • The establishment does not appear to have a dedicated gluten-free facility.
  • There is explicit mention that wheat-containing crepes are served, with a caution about cross-contamination risk even when gf options exist.
  • A recent positive experience notes separate prep/cooking areas, but this is not universally confirmed across all evidence.

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