Celiac safety profile
Little Ruby's
Restaurant
225 W 4th St, New York, NY 10014
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (including dishes described with GF fusilli)
- Gluten-free bread and gluten-free buns used in GF meals
- Shrimp pasta prepared with gluten-free pasta (as part of the GF options)
- General GF items described as part of the menu, including GF pasta and GF bread/buns
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; cross-contact risk exists.
- Fries (and potentially other fried items) are noted by some diners as being cooked in shared fry oil, which can be a concern for strict celiac safety.
- Labeling of GF items isn’t always complete, so it’s important to ask and confirm specifics with the server and kitchen.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.