Celiac safety profile
The Blend
Restaurant
111 Main St, Oneida, NY 13421
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread options for sandwiches
- GF bagels and other GF bread/buns
- Acai bowls with GF granola (note: one item may include oats)
- Salads and general GF-friendly components
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which introduces cross-contact risk.
- Some notes emphasize allergen precautions and GF options; however, safety cannot be fully assumed due to non-dedicated facilities.
- A GF granola item may contain oats, which could be problematic for some with celiac disease depending on oats status and preparation.
- Exact kitchen practices (shared equipment, toasters, prep surfaces) aren’t detailed; assume non-dedicated facilities unless confirmed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.