Celiac safety profile
Crêperie Saint Pierre La Quichenotte
Creperie · Dessert Restaurant · French Restaurant · Gluten Free Restaurant
2 Rue Haute Saint-Pierre, 49400 Saumur, France
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crepes/galettes (buckwheat-based) are explicitly mentioned in the collected notes as GF options.
- Reviews indicate a gluten-free menu with GF items marked, and at least one user notes enjoying a fully GF crepe experience.
- If choosing GF dishes, confirm with staff that the item is prepared GF and ask about cross-contact precautions for any shared equipment.
⚠️ Risks & cross-contamination
- The restaurant is not listed as a dedicated gluten-free facility. This implies a risk of cross-contamination for diners with celiac disease.
- Some listings mention a dedicated fryer, which could mitigate risk for fried GF items, but this is not guaranteed across all GF preparations.
- Given the lack of a dedicated GF facility and the mixed signals about cross-contact, it’s prudent to ask specifically about preparation practices, fryer usage, and any shared utensils or surfaces before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.