Celiac safety profile
Red Lobster
Seafood Restaurant · American Restaurant · Angler Fish Restaurant · Crab Dish Restaurant
OHIO VALLEY MALL, 50740 Center St NEAR, St Clairsville, OH 43950
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Atlantic Salmon (grilled; no gluten ingredients by recipe)
- Live Maine Lobster (Steamed) with drawn butter (no gluten ingredients)
- Today’s Catch – Salmon New Orleans (blackened with cajun cream sauce; safe if prepared with gluten-free soy/dairy ingredients)
- Lobster Lover’s Duo (split lobster tail + shrimp scampi; safe when pasta or coating is omitted)
- 7 oz Sirloin (grilled on a clean grill)
- 6 oz Filet Mignon (grilled on a clean grill)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk is present in common prep surfaces, fryers, and utensils.
- Some items are traditionally breaded or served with wheat-containing components, and shared equipment can transfer gluten.
- There is evidence of proactive staff actions in some recent experiences (e.g., staff verifying with kitchen, gloves used, manager involvement), but older experiences also mention issues like non-dedicated fryers or navigating an allergen menu.
- While some gluten-free items are available, the overall menu for celiacs remains limited, and there’s a real need for clear, ongoing communication with the staff about safe preparation.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.