Celiac safety profile
Pasticceria Stefania
Pastry Shop
Via Guglielmo Marconi, 26 rosso, 50131 Firenze FI, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which can raise cross-contamination concerns for some individuals with celiac disease.
- Official gluten-free messaging describes careful ingredient selection and processing to minimize contamination, but details on equipment separation or dedicated prep areas are not provided.
- A third-party listing explicitly flags the absence of a dedicated gluten-free facility and questions safety, contributing to uncertainty.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.