Celiac safety profile

Pain Vin Fromages

Fondue Restaurant · French Restaurant

3 Rue Geoffroy l'Angevin, 75004 Paris, France

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Cheese fondue served with gluten-free bread
  • Raclette served with gluten-free bread and potatoes
  • Gluten-free bread available for fondue/raclette dishes

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contamination risk exists in theory.
  • No explicit gluten-free menu; guests often need to mention their dietary needs to ensure accommodations.
  • Some feedback notes that GF bread is provided and prepared with care, but there was at least one mention of potential confusion about whether the gluten-free bread is kept separate from standard bread.

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