Celiac safety profile

Baldassarre

Restaurant · Bar

V. Ruggero Boscovich, 22, 20124 Milano MI, Italy

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes (can be prepared GF for an extra charge; reports indicate pasta can be made GF and that some diners felt fine afterwards).
  • Gluten-free pizza (GF pizza is available; in at least one visit a specific gluten-free pizza was enjoyed, though there are notes about cross-contamination risk and limited GF availability at times).

⚠️ Risks & cross-contamination

  • Cross-contamination risk is a recurring theme, with at least one account noting a single oven for GF and non-GF items.
  • While some guests reported safe experiences after staff explanations and choosing GF options, other reports note the absence of GF bread or GF pizza at the time of their visit.
  • The restaurant is not a dedicated gluten-free facility, which inherently raises the need for careful, case-by-case discussion with staff before ordering.

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