Celiac safety profile
Tsillan Cellars
Winery · Italian Restaurant · Tourist Attraction · Wine Bar
3875 US-97 ALT, Chelan, WA 98816, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (sub for any pasta dish; prepared in a separate pot)
- Gluten-free lava cake with raspberry sorbet
- Gluten-free bread (prepared fresh)
- Gluten-free desserts (noted as GF)
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which introduces a cross-contamination risk.
- Some external information notes a shared fryer, which means standard fryer-based items may not be safe unless clearly separated and prepared with strict precautions.
- The strongest signals for safety come from staff training and GF labeling on the menu, but there is no formal guarantee of a dedicated gluten-free workflow.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.