Jimmy John's

⚠️ Risks & cross-contamination

• The official allergen information cautions that food may come into contact with other foods due to shared preparation areas and utensils, and it cannot guarantee being free from all allergens. Customers are advised to inform staff of allergy concerns at the time of ordering.
• Practical precautions appear in practice: gloves changed, surfaces wiped down, and sometimes a separate area or process for handling gluten-free requests. However, these precautions are not uniformly guaranteed across all visits and locations.
• A negative incident is reported in the evidence (illness after an unwich order in a recent timeframe), underscoring that residual cross-contact risk remains possible even with precautions.