Celiac safety profile

The Grill

Restaurant · Asador · Bar And Grill · Brunch Restaurant

4/74 Clarence St, Port Macquarie NSW 2444, Australia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Steaks (GF) with gluten-free sauces (except Béarnaise sauce)
  • GF Tandoori Chicken Skewers
  • GF Barramundi
  • GF Slow Braised Lamb Shanks
  • GF Pancetta Wrapped Prawns

⚠️ Risks & cross-contamination

  • The facility is not dedicated gluten-free. This means cross-contamination is a potential risk unless strict kitchen separation and handling practices are observed.
  • Some sauces (Béarnaise) are not GF, so choosing items without those sauces or confirming ingredients is important.
  • While there are clearly labeled GF items, the absence of a dedicated GF facility means cross-contact risk cannot be ruled out.

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