Celiac safety profile
Casa Angelini
Fish And Chips Restaurant · Seafood Restaurant
Viale Antonio Gramsci, 59 c, 47838 Riccione RN, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fritto di pesce (gluten-free), including commonly fried seafood items such as calamari, prawns, and cod, as part of a gf-friendly fry menu. The fry is described as being cooked in peanut oil, which is gluten-free by itself, and the gf menu is noted as extensive with gluten-free options.
- Specific items called out in the collected information include fried seafood offerings labeled as gluten-free and described as part of a gf-focused fried menu. In addition, there are references to a gf menu with certification, suggesting many fish-based dishes can be safely enjoyed as gluten-free.
⚠️ Risks & cross-contamination
- The evidence highlights dedicated gluten-free facilities and a gluten-free menu, which reduces cross-contamination risk.
- Frying practices are described as using peanut oil for frying; gluten-free status of items rests on the GF menu and certifications. While this is encouraging, always confirm current practices with staff on arrival to ensure alignment with your personal safety standards.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.