Celiac safety profile
Highway Inn Restaurant and Catering
Hawaiian Restaurant · Catering Service · Diner · Family Restaurant
94-830 Moloalo St #101, Waipahu, HI 96797
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Highway Inn Pork Tasting Platter — described by a diner as GF.
- Tasting Plate (a mix of lau lau, kalua pig, chicken long rice, poi, lomi salmon, squid luau, haupia) — noted as GF; the plate is described as part of a menu that is largely GF-friendly.
- In general, reviewers highlighted that a significant portion of the menu is naturally gluten-free and that staff can indicate when a dish is GF.
⚠️ Risks & cross-contamination
- The establishment is not labeled as a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out by default.
- Positive signals include GF markings on the menu and staff who can confirm GF status verbally, suggesting active attention to gluten-free needs in practice.
- Specifics about fryers or shared equipment aren’t documented in the collected information.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.