Celiac safety profile
La Pergola
Restaurant · Italian Restaurant
Gravensteinsgata 5, 6856 Sogndal, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- gluten-free pasta
- gluten-free pizza
- gluten-free bread (starter)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility.
- There are mixed signals about cross-contamination practices in the collected information: some sources reference separate measures (e.g., dedicated oven handling) while the official designation remains non-dedicated.
- Recent reviewer notes emphasize staff knowledge and gluten-free preparation, but the lack of a dedicated facility means there is ongoing potential risk if strict controls are not followed consistently.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.