Celiac safety profile
Trattoria Di Alfredo
Italian Restaurant
Calle 67 532-y 64, entre Calle 62, Centro, 97000 Mérida, Yuc., Mexico
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta for all pasta dishes
- Gluten-free spaghetti prepared with any sauce
- Gluten-free risotto options (two varieties)
- Gluten-free dessert option: panna cotta
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free. This means there is still a non-zero risk if cross-contact controls fail.
- However, multiple sources note that the staff is knowledgeable about cross-contamination and that gluten-free pasta is cooked separately, which significantly reduces risk when ordering GF dishes.
- Recent experiences specifically mentioning separate GF pasta preparation and cross-contamination awareness strengthen confidence in safety when ordering GF items.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.