Celiac safety profile

Moe's Southwest Grill

Mexican Restaurant · Catering Service

423 Mary Esther Cut Off NW, Fort Walton Beach, FL 32548

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Burrito Bowls
  • Salad
  • Nachos
  • Steak
  • Tofu

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility.
  • Tortillas and many chips are not gluten-free; some reviews indicate chips may be gluten-free in certain circumstances, but other reports raise concerns about cross-contact with fried items and shared equipment.
  • A shared fryer environment and the potential for cross-contact with toppings or utensils are recurring themes in experiences over time.
  • Staff knowledge and practices appear variable: some guests report thorough glove changes and fresh ingredients; others report ambiguity about chip safety or cross-contact risks.

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