Celiac safety profile
Pho
Vietnamese Restaurant · Restaurant
102 Baker St, London W1U 6TL, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chicken pho is explicitly mentioned as gluten-free in at least one customer report.
- Veggie summer rolls are explicitly mentioned as gluten-free in the same report.
- The general pattern across many reviews is that most of the menu is gluten-free, with only a small number of items containing gluten and clearly marked as such.
⚠️ Risks & cross-contamination
- There are rare negative reports about kitchen practices, including mentions of staff behavior in specific instances. Such anecdotes are not representative of the majority of recent experiences, which are overwhelmingly positive.
- A couple of items are sometimes identified as not gluten-free, with clear labeling in many cases. Always confirm with staff about any dish you’re considering, particularly items that might be fried or prepared in shared equipment.
- Overall, cross-contamination risk appears to be mitigated by staff training, menu labeling, and ongoing Coeliac UK accreditation signals in the evidence pool.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.