Celiac safety profile
The Post Chicken & Beer
Chicken Restaurant
1258 S Hover St, Longmont, CO 80501
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free fried chicken (often cited as a GF staple, with many reviews noting a dedicated fryer)
- French fries (reported to be cooked in a dedicated fryer)
- Mashed potatoes with gravy (gluten-free gravy reported in at least one safe dining instance)
- Collard greens
- Beets and potatoes sides (including beets and sweet potatoes)
- Cauliflower appetizer (GF-friendly option mentioned in positive experiences)
⚠️ Risks & cross-contamination
- Cross-contact concerns persist in the absence of a dedicated gluten-free facility. Some diners report cross-contact incidents or miscommunication about what is GF.
- There are conflicting claims about whether fryers are fully dedicated to gluten-free items; some guests encounter gluten-containing items being prepared or served with GF dishes.
- A few reviewers have noted staff confusion or gaps in allergen communication, which can increase risk for celiacs.
- Overall, while many guests enjoy GF offerings, the safety cannot be guaranteed across all visits.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.