Celiac safety profile
SUSHISAMBA
Japanese Restaurant · Asian Restaurant · Bar · Brazilian Restaurant
3327 S Las Vegas Blvd, Las Vegas, NV 89109
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Sushi and sushi rolls that are clearly labeled GF on the menu (including California rolls in some reports).
- Sashimi selections (commonly cited as GF-friendly when ordered with attention to sauces and prep).
- Ceviche and other seafood dishes that are described or implied as GF-friendly when prepared without gluten-containing ingredients.
- Hanger steak and potato sides (described by a diner as GF).
- Brazilian cheese bread and certain rice-based sides/dishes highlighted as GF by some guests.
- Dishes noted as being prepared with gluten-free soy sauce (tamari) on request, aiding safe seasoning.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, so cross-contact remains a risk, particularly during peak hours or when multiple tables are served simultaneously.
- There are historical notes of GF items being mislabeled or a GF dish briefly containing gluten-containing ingredients, though staff typically rectify issues and compensate when this happens.
- Acknowledge that some signature items may be modified to be GF, but cross-contact cannot be absolutely ruled out in all cases.
- Inform your server of your celiac status at the outset and ask what items are strictly gluten-free.
- Request GF-only preparation where possible (gloves changed, surfaces cleaned, utensils dedicated if available).
- Prefer items with explicit GF labeling and ask about sauces and garnishes (soy sauce, miso, etc.) to ensure they’re gluten-free or designated tamari.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.