Celiac safety profile
Pizza Express
Pizza Restaurant · Italian Restaurant · Pizzatakeaway · Restaurant
81 High St, Tunbridge Wells TN1 1YB, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas made on gluten-free bases (Romana and Classic pizzas can be ordered on GF bases; two GF base sizes are noted in some reviews).
- Gluten-free Dough Balls (starter) prepared to be served with GF dough balls.
- Gluten-free pasta dishes (where available, typically served with gluten-free Fusilli pasta; dishes labeled GF can be requested with the GF pasta).
- Gluten-free desserts (including gluten-free brownies and various gelato/sorbet options).
- Gluten-free beverages (where offered, including gluten-free beer in some reviews).
- Piccolo (children’s) gluten-free options, including GF pizzas and GF dough balls.
⚠️ Risks & cross-contamination
- This is not a dedicated gluten-free facility. While cross-contamination risk is not eliminated, there are strong mitigations in place:
- Separate preparation spaces and utensils for gluten-free dishes.
- Use of rice flour in the kitchen in some mentions to reduce cross-contact risk.
- Distinct serving practices (e.g., GF items on different plates and with special pizza cutters).
- There are occasional negative notes from individual diners, but these are not representative of the overall trend and many reviews emphasize strong safety practices and staff awareness.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.