Celiac safety profile
The Melting Pot
Fondue Restaurant · Bar · Family Restaurant · Fine Dining Restaurant
1055 Mansell Rd #300, Roswell, GA 30076
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread for the cheese fondue
- Gluten-free brownies
- Gluten-free snickerdoodle cookies
- Gluten-free pound cake
- Other gluten-free dipping items (fruits and certain vegetables) are described in relation to the chocolate fondue, though explicit safety labeling is most clearly documented for bread and desserts listed above
⚠️ Risks & cross-contamination
- Cross-contamination remains a relevant concern in shared fondue settings. Some diners report experiences where gluten-containing items were introduced in shared pots or where bread/dippers were not GF, leading to reactions.
- Mitigations commonly cited include:
- Using separate pots and burners for gluten-free orders
- Clearly labeling GF items on the menu
- Staff taking careful notes and double-checking with the kitchen
- Given these mixed reports, a cautious approach—calling ahead, requesting separate cookware, and confirming GF status of all items for the table—helps maximize safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.