Oaxaca by The Sea

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out solely by facility type.
• Positive notes from diners indicate careful attention to gluten-free needs by staff in at least some visits, suggesting that with clear communication, safe options may be possible.
• There is no explicit, item-by-item cross-contact protocol documented in the collected information.